menus > supper

Roast Pumpkin pastries on a rocket and bean shoot salad finished with a soy bean mayonaise
$10.50

Beef skewers with black bean sauce
$10.50 #

Red wine onion, olive and goats cheese filo cigars
$8.50

Polenta crusted chicken loins served on spiced cous cous with lemon scented yoghurt
$10.50 #

Pan-fried saganaki served on a rocket salad finished with a lemon infused olive oil
$11.50 #

Spicy lamb and pine nut samosas with a minted yoghurt dipping sauce
$11.50

Selection of home made dips with char grilled pita
$11.00

Homemade fat chips served with sour cream and sweet chilli
$8.50 #

*gluten free